Panzertruppe Posted January 9, 2003 Share Posted January 9, 2003 I take a little whipped salad dressing....add a hint of "Kens"country french dressing and dip the leaves of my "arty"...and enjoy the heart with a little of the mixture on top. My wife likes to cook the "artys"....cool them in the fridge.....remove the center leaves and stuff the center with the same mixture and cocktail shrimp! Dang......gonna have to go get some artichokes for dinner now! 0 Quote Link to comment Share on other sites More sharing options...
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